Ripples Chowder Bay is nestled into the Clifton Garden Reserve of the Sydney Harbour National Park. A 19th century submarine miner’s depot turned restaurant; the heritage listed site pairs a taste of the Mediterranean with expansive views of the Harbour and Eastern Suburbs.
“I had the privilege of being engaged as an interior design consultant to elevate the ambiance of an already charming waterfront restaurant,” says Larissa Orso of Larissa Leigh Interiors. “Our focus was on revitalizing the furniture and décor, as well as refining the joinery to craft a space that feels uniquely inviting and engaging, particularly within the historic charm of the heritage building.”
As this treasured harbourside gem was once a place of relaxation and luxury at the heart of Sydney’s recreational playground, its unique history both inspired the design and dictated the colour palette.
“I had to work within the heritage colours already established by the venue. So, with a neutral and classic base I found opportunity to add depth through colours and patterns in the accessories and furniture.”
